Lunch Menus



Fruit and Salad are part of the daily salad bar and will not be listed daily in the menu.


MENU Nov. 13-17

 Monday: Teriyaki Beef Meatballs, Asian Vegetables, Rice

Tuesday: Turkey Sandwich, Oven Fries, Vegetarian Beans

Wednesday: Chili, Corn, Corn Bread

Thursday: Fajita fixings with Tortilla, Spanish, Rice

Friday: Roast Turkey, Mash Potatoes, Gravy, Sweet Potatoes, Rolls, Pumpkin Bars


 MENU Nov. 20-24 NO SCHOOL


 MENU Nov. 27-Dec. 2

 Monday: Pork Sliders, Cole Slaw, Cooked Carrots

Tuesday: Nachos with Cheese, Pinto Beans,

Wednesday: Baked Chicken, Corn, Vegetarian Beans

Thursday: Pork Taco, Spanish Rice, Corn

Friday: Turkey Sandwich, Potato Soup


MENU Dec. 4-8

 Monday: Quinoa, Southwest Lentils

Tuesday: Shepard’s Pie, Corn, Biscuits

Wednesday: Vegetarian Lasagna, Green Beans

Thursday: Meat Loaf, Mash Potato, Roll

Friday: Spaghetti with Meat, Mixed Vegetables, String Cheese


MENU Dec. 11-15

 Monday: Enchilada Casserole, Spanish Rice, Refried Beans

Tuesday: Mac & Cheese with Chicken, Peas

Wednesday: BBQ Chicken, Potato Wedges

Thursday: Pizza, Potato Salad, Green Beans

Friday: Christmas Lunch (to be decided)